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About us
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Meet Dom
With over 20 years of working in professional kitchens, my love for fresh seasonal produce, high quality ingredients and more importantly a good sandwich!
Led me on a journey that resulted in a passion to create restaurant quality condiments, preserves and sauces that are big on flavour, use the best ingredients available and really put my skills acquired over decades to their best use.
At the end of the day why should a condiment, just be a condiment!
A good condiment can complement a meal; a great condiment will elevate it.
I hope you enjoy all our products as much as I enjoy making them 🫶
Founder & Chef
Locally sourced seasonal fresh produce, making sure every jar is packed with flavour at the peak of its season.
Using misfit fruits and vegetables whenever possible to reduce waste.
Whats in the jar
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